I liked the decor, its set up kind of like a train car. Really long aisle and tables on the side. We got the best seat in the house, right next to the window in front of the street so we could people watch. We were downtown so there were a lot of bachelorette parties going on. Lets just say, people were already taking off their shoes at 8pm. Come on ladies. Gross.
We started the night with beer, wine and peel and eat shrimp. They were boiled in Old Bay and served with cocktail sauce. The flavors were great, but the shrimp had that “I was frozen” texture to it. To be expected, Kentucky is landlocked.
Baby back ribs. Glad I only got half a rack. It was packed with seasoning, and served dry on purpose. But it was so caked on that it tasted like…chalky. I had to rub off some of the rub, and pour bbq sauce on it to get through a couple bones, but in the end it wasn’t worth it. Maybe because I like a fattier rack of rib, so if you like dry meaty, fatless ribs, go for it!
Doc Crow’s Southern Smokehouse & Raw Bar
127 West Main Street
Louisville, KY 40207