Source: chasintailscrawfish.com via Molly on Pinterest
For one of Deanna’s birthday festivities, we decided to try Chasin’ Tails Seafood and Bar. I’ve been to Hot N’ Juicy a couple of times, and I guess there’s enough interest around here for them to open up another crawfish joint.
It’s really nice inside for a down and dirty seafood joint. But I guess there are some standards for the area! New Orleans street signs and fun pictures of crawfish and sayings decorated the walls. They even have a watering hole in the back with hand washing stations. They have a good selection of beers (I say this because they carry Abita beers, my favorite being purple haze). I ordered a pound of clams in garlic butter, and a pound of crawfish in original cajun medium spicy. Oh yeah, and their whole shebang wings. No plates, no silverware, just a bag of your food.
The Breakdown:
Please remember that my family is from Louisiana, and crawfish boils are our thing, so it is very hard for me to EVER find quality crawfish boiled at restaurants. The only other place I’ve had it (other than in Louisiana) in a restaurant here is Hot N Juicy so it will be hard not to compare. Anyways the clams were good. They serve short neck clams there. The wings were also good, if you like garlic. I don’t like it THAT much so I only had like two wings and tapped out.
And now to the crawfish.
The seasoning was decent…in the bag. But in actuality, it failed. The crawfish itself, tasted like pondwater and there was nothing to save it. I understand that its not crawfish season, and when I commented on this with the waiter…he tried to play me for a fool. “We get it from a special place where they send em live all year”. No, that isn’t possible right? The mud has to be a certain temperature…crawfish season is March-June. Unless they have some indoor lab making this all happen. But the service was amazing and I like the atmosphere. I might go again for the clams and crablegs, but I wouldn’t say this is going to be my new favorite spot.
Beignets get the job done. A little too bready for my taste, but hey if we want Cafe du Monde beignets we should go there right?
Either way it was a good time with good people. Happy Birthday D!