Pistachio Pesto

This new vitamix is crazy. I love it. One of the first non smoothie thing I made was pesto. This thing is a champ. I didn’t have to prechop anything. Just threw in the nuts, garlic, basil, olive oil gave it a whirl and it was beautiful.
So much so, that I had too much pesto. And of course I had to make 2 things, pizza and pasta!
Pesto goes great with grilled chicken. Always handy to have it around. And look at those grill marks. YUM. Thank you Le Creuset.

Pesto is fairly easy to make, fresh and delicious. I got this recipe from my friend Anna. But you know me, I don’t measure! So this recipe is straight from wherever she got it. Hope it works for you!

Pistachio Pesto

Ingredients:
1 cup shelled pistachios
2 cups fresh basil
2 large cloves of garlic
1/2 cup of grated Parmesan cheese
1/2 cup of olive oil

Directions

Process the first 4 ingredients then slowly add olive oil to your desired consistency.

 

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