Category: Eat
Anniversary Food Adventure
Okay, so I usually don’t write lovey gushy stuff. So I’ll try to refrain from that. But my honey and I celebrated another year together by eating! We started off at his favorite pizza place in Leesburg, Fireworks Pizza. We normally just go straight to the point here. Pizza, and dessert. At the Arlington location, I like to get their appetizers. But today we were so hungry, after a 45 minute wait, we got spinach dip to start.
Then the main event, PIZZA! Smokey Blue with shrimp. There’s bacon, bleu cheese, balsamic glaze, sauteed onions along with rosemary, which just ties everything together. Afterwards, we had the chocolate chip cookie sundae. It didn’t last long enough to take a picture. Picture cookie dough in a shallow ramekin, blasted in a wood fired oven, until its crisp on top and the chocolate is bubbling. Top it off with a cold scoop of vanilla ice cream. Oh MY.
Afterwards we went to paper source to feed my stationary and paper goods addiction. And we found this gem.
I took too long staring at pens, stickers and stamps, so he went and got us starbucks!
Bistro Cacao. I love this place. It’s so french, it makes me miss Paris more, but fills the void.
Lobster bisque with white truffle oil.
Pan seared duck with a blueberry reduction, braised endives and potato gratin
Mousse au chocolat with raspberry and mango sauce.
I love food. And my life. Le sigh.
Meal Planning
I love cooking. But if it’s during the week, it is usually sporadic. Veggies go bad if I try to plan ahead too much. I’m going to give it another go and try to plan it out, and cook it on Sundays, and make SMALLER quantities. I have the bad habit of cooking for a football team, but it only being us two in the house!
I thought this picture was pretty cute, but because I come home for lunch and eat dinner at home, there isn’t really a need for me to pack bentos. This first week the meals are as follows…
We didn’t eat out a single meal this week! I and I didn’t randomly cook a huge meal that I got sick of eating, or gone to waste. We saved, literally, hundreds of dollars. My food budget was pretty large, because hey, I love to eat, and that’s where all my money goes, and I was okay with that!
The honey and I are taking turns planning the meals for the week, so the next one is his. I’m excited to see what he comes up with! I am leaving the weekends open for splurging and eating what we want π
Out & About
It’s been awhile since I’ve been out and about. So last Saturday I spent the day with my friend Tiffany and we had a whole day of food, people watching and catching up.
Thank you for your Support!
Wow! I can't thank everyone enough, for coming out in the yucky weather Saturday to support my market debut! I sold out!
Yelp hosted a wonderful event and it was so nice to see and support local small businesses. Since it was such a success, I might even consider doing another market and expanding my macaron clientele. Exciting flavors and things to come next year! Stay warm everyone!
California Torilla in Lorton, VA
I don’t usually like to write about chain establishments, but sometimes when I get a chance to try something new to the area I don’t mind!
First off, I LOVE HARDSHELL tacos. I love the crunch. I NEVER eat softshell tacos. What a waste of a taco. If I want something soft I’ll eat a quesadilla. That being said, I love taco supremes from Taco Bell (don’t judge) and barbacoa tacos from Chipotle. BUT the only time I can have them is if I am going to eat them there. They get soggy, WAY TOO FAST at Chipotle.
Well there’s a new lunch place in town. California Tortilla. We were cruising the local shopping center to find a place for lunch, and lucky for us it was their training day. We popped in and ordered anything we wanted for free. While we ate, the owners and managers were there to tell us about the location, ask us our opinion and give us an extra hand with drinks and trash (don’t expect this on the regular, I think they were just getting feedback to be ready for their grand opening).
I ordered two hard shell tacos with steak and avocados, and I made it a “fresh deal” by added chips and guac and a drink. I ordered it to go, even though we were eating in. They pack the salsa and the sour cream separately…and guess what, by the time I got to the second taco, it wasn’t soggy. THAT IS AMAZING TO ME. I definitely like the vibe in there. They have a WALL of hot sauces, and a frozen yogurt place built in! They also have those touch screen drink fountains. SO MANY selections.
When asked how I liked this place, and if it was “better”, this is what I think. I feel like it tastes fresher. I like the guac better than Chipotles, and they have queso which is a favorite of the boo. They make everything in smaller batches to guarantee the fresh taste as well. I was happy with our lunch choice, and looking forward to eating there for lunch during the work day whenever I have a taco craving. They also have salads, burritos, quesadillas …so I pretty much can go there whenever I crave Southwestern food!
California Tortilla
Lorton Marketplace
Lorton, VA
The Little Pastry Chef
We made a quick trip to Princeton, New Jersey to support our team at First Class Fitment. As you already know, I had to get a taste of macarons while I was there. Found this place based off yelp. It isn’t known for their macarons, but there was limited information about macarons so I just took whatever I could get!
Super cute little shop with pictures of the baker’s adorable son everywhere. I am assuming he’s the little pastry chef. A display of cute tarts and mini treats looked appetizing but I was already full from lunch and saw that they had macarons.
I got the pistachio and lemon ones. They weren’t as pretty as I’m used to, and dare I say my pistachio macarons are better? The lemon ones were good though.
Based on the limited selection I would say don’t go out your way to get macarons in Princeton.
Chuck’s Cafe
In the limited time I was in Princeton, NJ I did get to have tasty wings at a hole in the wall place called Chuck’s Spring Street Cafe . Set in a cute little area, you walk in and it’s pretty straight forward. You can get wings, ribs, cheese steaks, pretty much anything you would find in a deli. We were told by locals this is the place to get wings, and it had great reviews on yelp.
I ordered wings and curly fries. It comes with celery and bleu cheese, I opted for ranch. You pay for your meal and the friendly Asian (maybe Korean?) lady rings you up and brings it to you later. She’s super friendly and I definitely enjoyed the atmosphere. So far everyone we encountered in Jersey is friendly. I didn’t know what to expect!
I don’t usually like plain old buffalo wings, but these were pretty good. It is the only option for wing flavors and that was fine by me. Also the curly fries were awwwwesome, perfectly crisp, hot and seasoned. I finished it off with a glass bottle of cream soda.
Good recommendation!
Bagel Barn
The first and best place we went to during our quick trip to New Jersey was Bagel Barn. Right when we walked up to it, a lady walked out complaining about how the line was out the door. Wonderful sign, I'd say. We decided to check it out anyway, because it seemed clearly worth it.
Filled with farm like decor, red and white checked table cloths, wooden signs and mini barns. The lines moved quickly and efficiently. Standing in line we met two guys who were also headed to First Class Fitment. They turned around and were friendly, made suggestions and recommendations on where to eat next. They were also subaru guys so we made new instagram friends (ha!)
I had the plain bagel with the lox spread, as well as a french vanilla coffee. Boo got a blueberry bagel with cheese, eggs and bacon. It was a purple bagel! All bagels are hand made, and they have a “hot bagels” sign. I love it.
It. Was. Amazing. Oh my god. I've never had such a delicious bagel ever. That first bite was heaven. And the lox cheese spread was perfect. I don't know what I am going to do because I know that I am going to go home and crave this every morning!
Sakuramen
Now that it is cooler outside, I don't seem as crazy when it comes to my love for noodle soups. Noodle houses seem to be everywhere now a days. That's fine by me, I love trying out a new noodle joint.
Pretty normal layout, the kind you would expect from a small ramen joint. Service was friendly. Pretty low maintenance. They were busy, you don't ask for much.
They've got a selection of buns and gyoza if just ramen won't fill you up.
I thought the flavors of the soup was great. Not too salty where I felt dehydrated and headachey after. The noodles were good, but I like mind a little thicker. If I happen to be in Adams Morgan, I'll have it again. But parking s a pain, like for anything else you wanna go to there.